WIDYARTI KUSUMOWARDHANI. Potensi Wisata Kuliner Makanan Sehat Seafood di Pantai Malang Selatan. Jurnal Pariwisata Indonesia, [S. l.], v. 18, n. 1, p. 68–73, 2022. DOI: 10.53691/jpi.v18i1.272. Disponível em: http://jurnal.stpsahidsurakarta.ac.id/index.php/JPI/article/view/272. Acesso em: 18 dec. 2024.