SURYA CHRISTIAN, G.; ADITYA SARI, J. .; RISHA PURWANTY, M. Studi Analisis Peranan Butcher Terhadap Tingkat Kualitas Bahan Makanan di Pullman Phuket Arcadia Naithon Beach Thailand. Jurnal Pariwisata Indonesia, [S. l.], v. 13, n. 1, p. 18–26, 2017. Disponível em: http://jurnal.stpsahidsurakarta.ac.id/index.php/JPI/article/view/235. Acesso em: 18 dec. 2024.