HADI DEWANTO, S. T.; SUNYOTO, S.; CAHYANI ERMAWATI, K. Upaya Peningkatan Kualitas Menu Buffet Breakfast Terhadap Minat Konsumen di Restoran Ratu Ratih Hotel Sahid Jaya Solo . Jurnal Pariwisata Indonesia, [S. l.], v. 14, n. 1, p. 23–38, 2018. Disponível em: http://jurnal.stpsahidsurakarta.ac.id/index.php/JPI/article/view/216. Acesso em: 18 dec. 2024.