MEGA PERTIWI, S.; SUYANTO, S.; ASMARA, D. . Kualitas Pelayanan Pramusaji Terhadap Kepuasan Tamu di Restoran Cashmere Aston Solo Hotel . Jurnal Pariwisata Indonesia, [S. l.], v. 15, n. 2, p. 60–66, 2020. Disponível em: http://jurnal.stpsahidsurakarta.ac.id/index.php/JPI/article/view/165. Acesso em: 18 dec. 2024.